Hot Mess? No, Call Me The Spicy Disaster (Featuring Spicy Watermelon)

New Year, New Recipes! (Spicy Watermelon)

Hot Mess? No, Call me the Spicy Disaster

 Here at CHIDO we started off the New Year with new recipes. We've done sweet, we've done salty, and last but not least CHIDO is going to hit you with spicy. Watermelon and Jalapeno are the most dangerous flavors in the game, which is why we had to make a cocktail with them. We're bringing the tequila to you, and the bad decision from there are all on you bro. 

 For those of you who get a little cray cray when the tequila comes out, this cocktail is for you. No seriously, you have to try this.  

The 'Hot Mess? No, Call Me the Spicy Disaster' is a spicy watermelon margarita that is best enjoyed with friends. It's spicy, refreshing, and just a bit bubbly, like that song sweet but psycho... we'll have you coming back for seconds. What more could you ask for in a spicy marg recipe?

Here is what you need to get the show started

How to Make the Hot mess? No, Call me the spicy Disaster 

While the name might be misleading making this cocktail is simple! Follow the instructions below and by the end you'll have a perfect Spicy Disaster in your hands to enjoy. If you're sharing with friends multiple the ingredients by the number of amigos you have... and then again by the number of rounds. After trying this cocktail we guarantee you'll want more than just one.

First, we'll have to make our watermelon juice. Take around 1 cup of watermelon chunks and puree them in a blender. Next, strain the juice with a strainer to remove and pulp and seeds.

Now, we're going to prep our glasses with a Sea Salt Chili Rim to add an extra little kick to this spicy concoction. Take some salt and a little chili on a small plate and mix it together. Slice a lime and rim the glass until fully coated with lime juice. Then dip the rim into the salt-chili mixture to form a solid rim and set aside for later. The rim on this drink is honestly the best part, DON'T skip this.

Coming up next, slice up some fresh jalapenos and muddle them in a cocktail shaker to get the juices going. This is where our spice comes out to play, we've always liked to live life with a little spice. 

Now let's get shaking. Grab your cocktail shaker, a few ice cubes and add 4oz watermelon juice, 1 oz tequila, 1 oz triple sec, and 1/2 oz lime juice and shake it in the air like you just don't care. 

Once you're done shaking add some ice cubes to the glass, and pour in your spicy margarita. If you thought we we're going to finish here, you better think again. Leave some room at the top of the glass for your CHIDO topper.

Lastly, top off the 'Hot Mess? No Call Me the Spicy Disaster' with Spicy Watermelon CHIDO. No, we're not stopping here either. Dress her up with some Jalapeno slices and a lime wedge to really seal the deal. Now, that's a 10/10, I'd take her out. 

 We just couldn't miss out on hitting our spicy lover's taste buds this year, and by now we all know that CHIDO is best served with friends. So grab your fav senoritas and make some margaritas with us! If you end up trying any of our recipes tag us on Instagram and let us know what you think! We're all about the positive vibrations... and CHIDO is more than just a drink, it's a lifestyle.